Thursday, 5 May 2011

LETTUCE

Characteristics: Lettuce is a low calorie food and is a source of vitamin A and folic acid. Lactucarium (or “Lettuce Opium”) is a mild opiate-like substance that is contained in all types of lettuce.
It is eaten either raw, notably in salads, sandwiches, hamburgers, tacos, and many other dishes, or cooked.
The lettuce plant has a short stem initially (a rosette growth habit), but when it gradually blooms, the stem and branches lengthen and produce many flower heads that look like those of dandelions, but smaller
Specific cares: Mulch plants in early summer to keep the soil cool. Water plants during the summer if rainfall is less than 1 inch per week. Insects and diseases are rare in home lettuce plantings.
Plagues: Small Insects found on new stems and the underside of the leaf. Usually green. They suck fluids from the plant leaving a honey dew substance behind. Leaves turn pale yellow.
Measures: Insecticidal soaps or spray with a strong stream of water to wash off. Ladybug beetles are natural predators. * Can use Rotenone in early growth. * Pesticide use and recommendations for various areas are constantly changing.
Price: 1 TL, 50p
Date of plantation and harvesting: April – June -July

MELON

Characteristics: Melon is a name given to various members of the plant family with fleshy fruit e.g. gourds or cucurbits. Melon can be referred as a plant or a fruit. Many different cultivars have been produced. The plant grows as a vine. Although the melon is a fruit, some varieties may be considered "culinary vegetables".
Specific cares: Thin when plants touch each other, leaving healthiest plants about 2 feet apart. If desired, cover rows with row covers to maintain warmth and promote fast growth. Water plants during the summer if rainfall is less than 1 inch per week. Contact your local County Extension office for controls of common melon pests such as cucumber beetles and squash vine borers.
Plagues: Deformed or curled leaves. Green, brown, or black soft bodied insects on under sides of leaves. Sticky honeydew or black sooty mold sometimes present.
Leaves with small specks which turn yellow, then brown. Vines wilt from point of attack to end of vine.
Measures: Strong water spray or insecticidal soap spray. Must get spray on the insects to be effective. Some damage can be tolerated. Ladybug beetles are natural predators.
Trap adults beneath boards in spring--turn over boards in morning and kill bugs. Handpick adults, egg mass and young bugs on plants. Adults are about 5/8-inch long, grayish or yellowish brown, flat backed and speckled.
Price:2 TL (1 €)
Date of plantation and harvesting: May-June and September

PEPPER

Characteristics: The glistening greens of the leaves and the rainbow of colors of the ripening peppers -- red, yellow, orange, green, brown or purple -- make pepper plants an ornamental, as well as delicious, addition to the garden. Sweet bell peppers go well with just about anything and are wonderful eaten right out of the garden, while the hotter varieties spice up many recipes. Stuffed peppers, pickled peppers, fried peppers -- peppers fit in, deliciously, everywhere. Peppers like warmth, so wait to plant until the soil and air temperature has warmed up reliably.
Specific cares: Provide deep watering weekly for pepper plants. Support bushy, heavy-yielding plants with 2-foot-high cages, or stake them. Apply heavy organic mulches when summer heat begins to peak. Temperatures over 90 degrees F can cause buds and blossoms to drop; the condition is more serious if humidity is low also. Pests are not a serious concern.
Water frequently for a week or two after transplanting, gradually diminishing and increasing depth of penetration.
After that, thoroughly soak soil about once a week. Do not sprinkle late in the day. Mulch soil around plants with plastic or mulch to maintain uniform moisture levels.
Fruit set is determined by temperature. Peppers set fruit between nighttime temperatures of 60° F and 75° F. Daytime temperatures that reach above 95° F will abort blossoms. Hot, dry winds intensify these problems
Plagues:Small Insects found on new stems and the underside of the leaf. Usually green. They suck fluids from the plant leaving a honey dew substance behind. Leaves turn pale yellow.
Mottled leaves. Plant becomes sickly and dies
Measures: Insecticidal soaps or a strong stream of water. Ladybug beetles are natural predators. * Thiodan or Diazinon ? more than one application may be required. * Pesticide use and recommendations for various areas are constantly changing. Check with your County agent for current recommendations.
If you use tobacco, do not handle plants without washing thoroughly with soap. Do not smoke around tomato plants. Destroy affected plants
Price:1 TL (1 kg) 50 p
Date of plantation and harvesting: April-June- July

RADISH

Characteristics: They are grown and consumed throughout the world. Radishes have numerous varieties, varying in size, color and duration of required cultivation time. There are some radishes that are grown for their seeds; oilseed radishes are grown, as the name implies, for oil production.
Radish varieties vary in size, color, shape, and taste --some are very pungent, while others are quite mild. Plant short-season or spring varieties in spring or fall, depending on local temperatures. Ideal growing temperature is 60 degrees F to 65 degrees F. Cooler or warmer weather results in harsher-tasting radishes. Plants will mature in 18 to 45 days, depending on variety. Plant winter types in the summer or fall, depending on the variety; they mature in 45 to 70 days.
Specific cares: The secret to good radishes is plenty of even moisture. They are a good starter crop for gardens and because they mature in 3 to 4 weeks, they are fun for children to raise. Plant in cool weather to avoid hot radishes and replant small crops every 2 to 3 weeks. Thin shortly after they emerge because they mature so quickly
Plagues: Leaves wilt and growth is stunted. Insect is common, white, root feeding maggot. 1/4" long adult flies emerge from the soil about the time cherries bloom and lay eggs at base of plants in surrounding soil. Legless larvae feeds on host plant for three weeks, riddling the roots with brown tunnels before they pupate Two or three generations can occur each growing season.
Measures: Use Diazinon before planting as a soil treatment. Rotate from year to year.
Price: 50 kr (1 kilo) 25p
Date of plantation and harvesting: April-June- July

Wednesday, 27 April 2011

SWEETCORN

Today is a great day for working in the garden. It is sunny and quite hot!!! Our new sowing consisted in sweetcorn!!!!



Sunday, 17 April 2011

4th CLASS OF KOZJE PRIMARY SCHOOL GOES MASSIVE!

Students of 4th class have really done an amazing job. They have prepared 3 meals. They say healthy meals are fun to make and delicious to eat. Thumbs up!

1. Fruit pancakes:

Ingredients:

-flour

-milk

-eggs

-fruit

-sugar

-oil

-salt

Preparation:

Sift together milk, sugar, eggs and salt. Add flour and stir until smooth. Cook in a hot, greased pan. Cook until lightly brown and then turn over and brown the other side. Put the desired fruit on top and serve.

2. Fruit salad:

Ingredients:

-different fruit

-fruit yogurt

Preparation:

Cut fruit into thin pieces and mix well. Put it into bowls and pour over the fruit yoghurt.


3. Salad:

Ingredients:

-green and red lettuce

-carrot

-lemon

-sprouted wheat

-olive oil

Preparation:

Wash the lettuce, then cut into small pieces. Peel the carrots and grate them over the salad. Then acidify with lemon, add olive oil and sprinkle with sprouts.

4. Sushi:

Ingredients:

-dried algae

-cooked rice

-canned tuna

-red, yellow and green peppers

Preparation:

Spread the rice on the algae. Add tuna and the peppers on it. Roll and cut into slices. Serve on a plate. Good Appetite!

On dry seaweed spread as far as possible sticky cooked rice. Place the tuna on it and all kinds of peppers. Then the whole roll and cut into slices. Served on a platter and serve. Good appetite!

Wednesday, 13 April 2011

Shoveling and sowing

In spring the pupils loosened the soil with shovels...

...designed the beds...
...and planted the seeds...


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